Chia Sprouting Seeds (70 g) – For Weight-Loss, Cholesterol & Sugar Levels
- Quick and easy to sprout at home
- Non-GMO, gluten-free and organic
- Boosts your immune system and protects your cells against damage
- A rich source of fibre, Omega-3 fatty acids, protein, antioxidants, calcium, phosphorus, magnesium and manganese
- Aids weight loss, feeling of satiety, blood sugar level balance and regulation of cholesterol
- Locally produced to reduce YOUR carbon footprint!
Raw organic chia seed
How to use
Grow on a moist sprouting mat – do not grow in jars.
- Keep growing sprouts in natural light but not in direct sunlight
- Rinse seeds 2-3 times per day in cool water, until the water runs clear
- Harvest within 2-3 days of the greenery appearing from the seeds
- Drain sprouts & leave 2-4 hours to dry before transferring to an airtight, covered container and keep refrigerated
- Enjoy sprouts within 3-7 days
- Makes an excellent vegan-friendly egg replacement (mix 1 tablespoon chia seeds with 3 tablespoons water and leave to sit for 15 minutes; the mixture will form a gel that you can use to bind baked goods)
- Provides your meals, porridge, smoothies, juices and puddings with a nutritional boost
Why we love and support Kitchen Garden
Kitchen Garden is totally dedicated to researching, developing and promoting good nutrition and the usage of sprouts & herbs in every home, providing individuals and families with highly nutritional organic sprouts to supplement their diet.
The founder had a vision that Kitchen Garden could play a vital role in the fight against poverty through employment and entrepreneurial opportunities, also assisting with the problem of food security. After all, anyone can be only a few days away from fulfilling nutritional needs with Kitchen Garden sprouts and sprouting kits! All sprouting seeds are organic and free from pesticides or any other chemicals, making the sprouts that you grow from them not only delicious, but organic too!