Kitchen Garden Organic Poppy Seeds



Nutrition for Digestion, the Heart & Nervous System (100 g)

  • Quick and easy to sprout at home
  • Non-GMO and organic
  • Contains linoleic acids (protects the heart), fibre (for optimal digestion), B-complex vitamins, iron, copper, calcium, potassium, manganese, zinc, magnesium and small amounts of opium alkaloids (calms the nervous system and reduces pain)
  • Wonderfully tasty garnish for savoury meals, soups and salads
  • Locally produced to reduce YOUR carbon footprint!


Raw organic poppy seeds

How to use

  • Grow on a moist sprouting mat – do not grow in jars
  • Keep growing sprouts in natural light but not in direct sunlight
  • Rinse seeds 2-3 times per day in cool water, until the water runs clear
  • Harvest within 2-3 days of the greenery appearing from the seeds
  • Drain sprouts & leave 2-4 hours to dry before transferring to an airtight, covered container and keep refrigerated
  • Enjoy sprouts within 3-7 days in salads, savoury dishes, soups or as a garnish on sandwiches

Why we love and support Kitchen Garden

Kitchen Garden is totally dedicated to researching, developing and promoting good nutrition and the usage of sprouts & herbs in every home, providing individuals and families with highly nutritional organic sprouts to supplement their diet.

The founder had a vision that Kitchen Garden could play a vital role in the fight against poverty through employment and entrepreneurial opportunities, also assisting with the problem of food security. After all, anyone can be only a few days away from fulfilling nutritional needs with Kitchen Garden sprouts and sprouting kits! All sprouting seeds are organic and free from pesticides or any other chemicals, making the sprouts that you grow from them not only delicious, but organic too!


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